Grey Salt at Seminole Hard Rock last week. You may recognize restaurateur and cookbook author, Chef Marc Murphy as a judge on Food Networks Chopped. We have anxiously awaited this night ever since learning about Grey Salt earlier in the year. I am here to say, we were not let down.
The space is stunning. I felt like we were sitting inside of a Restoration Hardware magazine. Chef Marc Murphy and team wine and dined us with some of the featured items on Grey Salt's Menu. I fell in love with the Burrata. Here are the current Menu's for Grey Salt Tampa:
Being we were at a private event, I wanted to share photos from Grey Salt's Social Media pages. I am looking forward to bringing a full dining review in the coming weeks!
|photo - Seminole Hard Rock Tampa|
|photo - Grey Salt Facebook|
|Burrata with roasted tomatoes and olives, photo - Grey Salt Facebook|
|Italian Cubano, photo - Grey Salt Facebook|
|Roasted Duck Breast with dried fruit mostarda, photo - Grey Salt Facebook|
|spiked lemonade, photo - http://www.greysalt-restaurant.com/|
|Wild mushroom grilled flat bread, photo http://www.greysalt-restaurant.com/|