One of my weaknesses in life is Pizza. It's easy, quick, cheap and most of the time not good for you. We make healthy pizza's at home quite often. I am generally picky about pre-made crusts and when I do buy them, I always get thin crust. I was very excited to try out Rustic Crust Organic Pizza Crust.
Upon receiving my package from Rustic Crust, I found two packages of pizza crust (one was a whole grain organic pizza crust, the other was original organic pizza crust) and a three pack of pizza sauce. I instantly knew what I was going to make, my take on a margherita pizza. I don't like slices of tomatoes so I prefer to use a rich sauce and a ton of buffalo mozzarella and basil.
Healthy Cooking - Margherita Pizza
1 Rustic Crust Organic Pizza Crust
1 package of All Natural Old World Pizza Sauce
4 garlic cloves thinly sliced
7 thin slices of mozzarella cheese (slice thinner than what you see below)
7 large fresh basil leaves
Bake at 450 10-12 minutes
What I enjoyed most about this crust before I tried it was that it was sturdy before baking. I wasn't concerned with it cracking or breaking on me. I sliced up 4 garlic cloves very thin, sauteed them in a little olive oil and added them to the sauce. After slicing the cheese and gathering the largest basil leaves from my plant, I concocted this master piece:
I was received product and was compensated for this Campaign. All opinions are my own;