Seminole Hard Rock Tampa is hosting a Barrel Aged cocktail dinner at Council Oak on Thursday September 24th. This is going to be a one of a kind evening filled with...you guessed it - Barrel Aged Cocktails! The night will begin with a themed cocktail reception, followed by an innovative Barrel Aged Cocktails-curated four-course meal at 7 p.m.
I have been to a few Council Oak themed dinners before and they are phenomenal events. Here are two links to previous dinners I've experienced at Seminole Hard Rock Tampa: Grand Marnier Dinner at Council Oak and Jack Daniels Dinner at Council Oak. After reading the menu, I am not sure what I am more excited for. This is going to be a one of a kind meal.
Each guest who attends will receive their very own commemorative 2-liter Barrel Aged Cocktail (Barrel and Cocktail)!!
Prosecco Compressed Watermelon
Goat Cheese, Pickled Red Oinion and 50 Years Aged Balsamic
Royal Ossetra Caviar
Quail Egg, Citrus Creme Fraiche and Sea Salt Tuile
Duck Prosciutto, Seal Salt Pistachio Crusted Fontina
Hudson Valley Foie Gras Au Torchon
Pickled Carrot, Watermelon Radish, Salsify, Sea Salt Pistachios, Kumquat Marmalade and Blackberry Ketchup
Old Fashioned Root Beer
Lobster Ravioli, Eggplant Caponata, Smoked Tomato Brodo
Negroni - Nolet's Silver
Jackman Farm's Wagyu Filet
Parsnips Puree, Tomato Jam, Shaved Black Truffle and Warm Port-Tarragon Vinaigrette
Manhattan - Crown Royal Rye
Chocolate Mousse, Coconut Micro Sponge Cake, Morello Cherry Foam
Smores Martini - Ketel One Vodka
The entertainment will be provided by Samantha Leigh.